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Oolong tea
Oolong tea is a Chinese traditional tea with a property of oxidation. The oxidation property of this tea ranges from 10% to 70%. Oolong tea can be considered as the most popular tea in china. Oolong tea is produced by two different processes. In the first process, the leaves are rolled into long curly way. The other way is to make a ball like shape. Oolong tea has low caffeine content and is considered more stimulating than white or green tea. Leaves of oolong tea can be used several times without any loss in strength of taste. You can reuse this tea for as much as six times.
Oolong is not only used for taste but it is very beneficial for health as well. This tea is rich in polyphenols. Polyphenols are known to act against triglycerides and free radicals which are known to cause diseases like cancer. There are various health benefits of oolong tea; I have outlined a few of them.
Oolong tea is known to reduce the cholesterol level in blood. High level of cholesterol is the main cause of Heart attack.
It helps in digestive process and prevents the heart disease.
Osteoporosis a bone disease which reduces the bone density making it weak and fragile. This tea is known to prevent this disease.
This tea is helpful in battle against tooth decay and increases the overall dental health.
Oolong tea improves your immune system.
It improves skin completion, dark pigmentation, stops wrinkles, liver spots.
You would be excited to know that it prevents weight gain by helping metabolism of fat. In fact, it helps in weight loss.
Oolong tea has many health benefits and you can make it as a part of your daily diet. Be sure to take some medical advice before adopting this tea. Initially, you have to take in a little amount and then slowly increase you consumption rate. Finally take care of your health and promote healthy and active life.
